Search Results (1,301 found)
Spicy Lamb Shish Kebabs
Spicy Lamb Shish Kebabs
www.delish.com
These lamb shish kebabs marinated in spicy yogurt are perfect for an outdoor summer party.
Ingredients: greek yogurt, paprika, cumin, allspice, garlic, olive oil, lamb, zucchini
Savory Spiced Soda
Savory Spiced Soda
www.foodnetwork.com
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Ingredients: star anise, peppercorns, allspice, water, sugar, thyme, lemon, club soda
Best Banana Yogurt Bread
Best Banana Yogurt Bread
www.allrecipes.com
This delicious quick bread gets an extra boost of flavor from banana-flavored yogurt, and using sliced bananas gives it a lighter texture.
Ingredients: sugar, butter, eggs, vanilla, flour, allspice, bananas, banana, cloves
Halibut Tacos with Peach Salsa
Halibut Tacos with Peach Salsa
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Ingredients: halibut, taco, chunky salsa, peach, allspice, corn tortillas, coleslaw mix
Hot Mulled Cider Recipe | SimplyRecipes.com
Hot Mulled Cider Recipe | SimplyRecipes.com
www.simplyrecipes.com
Spicy hot mulled apple cider cooked with a clove-studded orange, cinnamon, allspice, nutmeg, cardamom and brown sugar.
Ingredients: apple cider, orange, cloves, cinnamon, allspice, nutmeg, cardamom, brown sugar
Asian-Style Pork Chop Bake
Asian-Style Pork Chop Bake
www.allrecipes.com
Fresh ginger and garlic add a snappy bite to pork chops baked in teriyaki sauce, orange juice and sherry. Be sure to marinate your chops in the morning so they'll be oven-ready by evening.
Ingredients: teriyaki sauce, orange juice, dry sherry, ginger, cloves, allspice, pork
Tonic Syrup Recipe
Tonic Syrup Recipe
cooking.nytimes.com
What is tonic Like its partner gin, tonic can be a blend of many different things, depending on the recipe, which is generally proprietary But, also like gin (which, no matter what other ingredients, must begin with juniper berries), tonic must start with quinine, which is derived from the bark of the cinchona tree of South America.
Ingredients: bark, lemon grass, zest, grapefruit, grapefruit juice, lime juice, allspice
Braised and Grilled or Broiled Pork Ribs Recipe
Braised and Grilled or Broiled Pork Ribs Recipe
cooking.nytimes.com
The barbecued ribs I like best are cooked all the way through, using moist, relatively low heat, then finished over a high flame for a final browning And you can nicely, if imperfectly, replicate this process by braising the ribs and then finishing them over the grill or in the broiler Of course the broiler won’t add wood flavor, but then neither will a gas grill or briquettes
Ingredients: spare ribs, vegetable oil, allspice, cinnamon, ginger, cayenne, cloves, guinness
The Dark and Shandy
The Dark and Shandy
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Ingredients: sugar, black peppercorns, allspice, ginger, lime juice, lager beer, rum
Taffy Apple Cake
Taffy Apple Cake
www.allrecipes.com
Spicy cake filled with fragrant apples and gooey caramel.
Ingredients: butter, confectioners sugar, vanilla, eggs, flour, cinnamon, allspice, caramels, apples
Pierna Horneada al Achiote aka Faux Cochinita Pibil Recipe Eat_Nopal
Pierna Horneada al Achiote aka Faux Cochinita Pibil Recipe Eat_Nopal
www.chowhound.com
This recipe is probably not going to win any throwdowns against the Yucatan's pit masters... but it is a great introduction to a very likeable Regional Mexican...
Ingredients: pork, lime juice, mexican oregano, white pepper, allspice, garlic, lard
Mulled Wine
Mulled Wine
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Ingredients: cabernet sauvignon, lemons, superfine sugar, cinnamon, cloves, allspice, orange, lemon