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Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer.
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Your search for the perfect blueberry muffin may end here. Light and sweet, these melt in your mouth.
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Get Wacky Cake Recipe from Food Network
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Peanut butter and chocolate chip cookies made with natural peanut butter and kosher salt.
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This is an easy recipe for delicious cookies packed with macadamia nuts and white chocolate chips.
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A dark molasses-type soft cookie. This is an old-time American cookie from New England, attributed to the legendary Uncle Joe who made cookies as big as lily pads.
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Given to me by an aunt that made the most delicious Christmas cookies I have ever tasted!
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The sugary topping of this pumpkin cake melts to create a delicious caramel layer.
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Here's a light and very easy coconut cake all ready to fill and frost with your favorite coconut frosting.
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Buttermilk pound cake gets a citrus kick with the addition of lemon extract, creating a rich and moist pound cake you're sure to love!
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Chocolate chip cookie dough truffles are simple to make. Dip egg-free chocolate chip cookie dough in melted chocolate coating, and top with toffee pieces. Yum!
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A simple baked persimmon pudding with just a hint of cinnamon. This recipe was found in my grandma's recipe box. I made it for Thanksgiving and it was a huge hit!