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cooking.nytimes.com
I spoon this comforting, sweet pudding into ramekins and serve it as a dessert, but you could also make it a breakfast splurge You can serve it hot or cold.
www.delish.com
Everything you love about breakfast, stuffed into one fluffy pillow.
www.allrecipes.com
A sweet, soft pretzel is eaten on the New Year in Germany for good luck. Serve with butter!
Ingredients: yeast, milk, sugar, flour, butter, egg, lemon, salt, egg yolk
www.allrecipes.com
Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
www.allrecipes.com
Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.
www.allrecipes.com
Whip us a batch of these cinnamon rolls in a flash, mixing the dough in the bread machine before baking off in the oven.
www.foodnetwork.com
Get Sweet 'n' Corny Hoecakes Recipe from Food Network
www.allrecipes.com
Start this slow cooker scalloped potato dish in the morning before you leave for work and come home to a deliciously cheesy side dish the whole family will love.
cooking.nytimes.com
This is inspired by a recipe by the French baker Jacquy Pfeiffer, whose French Pastry School in Chicago is the only school of its kind in the country Jacquy’s recipe, called a bettelmann, is a traditional Alsatian dish made with day-old brioche This version, made with regular or whole-wheat bread, is not as rich.
www.chowhound.com
I saw this recipe on Emeril. It is easy and delicious. I bring it to all pot lucks and dinner parties!
www.allrecipes.com
Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
www.delish.com
Bet Harry wishes this were on the Three Broomsticks menu.