Search Results (7,861 found)
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These delicious pumpkin cupcakes are completely vegan and full of fall flavor; the coconut frosting adds a sweet touch.
These delicious pumpkin cupcakes are completely vegan and full of fall flavor; the coconut frosting adds a sweet touch.
Ingredients:
flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, pumpkin puree, soy milk, vegetable oil, agave nectar, chocolate chips, coconut cream, vanilla, confectioners sugar, coconut
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Get Tiramisu Recipe from Food Network
Get Tiramisu Recipe from Food Network
Ingredients:
brewed coffee, rum, instant espresso, egg yolks, sugar, salt, mascarpone, coffee liqueur, heavy cream, chocolate chips, cocoa
www.delish.com
Churn, baby, churn.
Churn, baby, churn.
Ingredients:
espresso, sugar, heavy cream, condensed milk, butter, brown sugar, vanilla, egg, rolled oats, flour, baking soda, chocolate chips
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It's hard to tell that this moist, decadent chocolate chip banana bread is gluten-free!
It's hard to tell that this moist, decadent chocolate chip banana bread is gluten-free!
Ingredients:
sugar, applesauce, bananas, greek yogurt, egg, vanilla, gluten, xanthan gum, baking powder, baking soda, chocolate chips, walnuts
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Get S'mores Bars Recipe from Food Network
Get S'mores Bars Recipe from Food Network
Ingredients:
flour, whole wheat flour, baking powder, salt, butter, brown sugar, honey, eggs, vanilla, miniature marshmallows, chocolate chips, caramel, graham crackers
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Creamed cottage cheese is the main component of this delicious no-bake cheesecake with a ginger cookie base. A marbled milk chocolate glaze is the crowning touch.
Creamed cottage cheese is the main component of this delicious no-bake cheesecake with a ginger cookie base. A marbled milk chocolate glaze is the crowning touch.
Ingredients:
gingersnap cookie, butter, gelatin, water, heavy cream, cottage cheese, yolks, brown sugar, brewed coffee, milk chocolate, milk
www.delish.com
"Our philosophy is that our cakes must taste as good as they look," says Ron Ben-Israel. This one measures up, with four vanilla cake layers alternating with fillings of pistachio and apricot buttercreams, in springlike shades of pale green and peach.
"Our philosophy is that our cakes must taste as good as they look," says Ron Ben-Israel. This one measures up, with four vanilla cake layers alternating with fillings of pistachio and apricot buttercreams, in springlike shades of pale green and peach.
Ingredients:
egg whites, milk, vanilla, cake flour, sugar, baking powder, salt, butter, water, apricot, white chocolate, pistachio
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Chopped fresh pears, dried cranberries, and orange zest make delicious scones for breakfast, brunch, or tea time.
Chopped fresh pears, dried cranberries, and orange zest make delicious scones for breakfast, brunch, or tea time.
Ingredients:
flour, sugar, baking powder, baking soda, chocolate, orange juice, cranberries, orange, canola oil, pears, confectioners sugar, salt
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Get Black Bean Brownies Recipe from Food Network
Get Black Bean Brownies Recipe from Food Network
Ingredients:
black beans, vegetable oil, eggs, cocoa, sugar, instant coffee, vanilla, chocolate chips, flour, baking powder, salt, confectioners sugar
www.delish.com
These brownies a la mode get topped with chocolate sauce, nuts, and coconut.
These brownies a la mode get topped with chocolate sauce, nuts, and coconut.
Ingredients:
vegetable oil, flour, whole wheat flour, cocoa, baking powder, baking soda, salt, applesauce, egg white, vanilla, chocolate
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Reveal the gender of your baby to family and friends by the color of filling you use in these clever pink or blue gender-reveal cupcakes.
Reveal the gender of your baby to family and friends by the color of filling you use in these clever pink or blue gender-reveal cupcakes.
Ingredients:
water, eggs, vegetable oil, white chocolate, butter, heavy whipping cream, vanilla, confectioners sugar, strawberry jam, food coloring
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Ana and Lydia's cannoli, recipe invented on July 31st, 2005. I spent a lot of time looking for a good recipe for cannoli shells and filling. Since no two were alike, and since instructions were a bit sketchy, I worked with a friend to come up with a good recipe, including some tips that we came up with along the way. Special equipment is needed such as cannoli tubes, a pasta machine and a pastry bag to help make these cannoli come out just like the ones at Italian restaurants and bakeries. Start with 1/2 cup of confectioners' sugar, and then add more to taste.
Ana and Lydia's cannoli, recipe invented on July 31st, 2005. I spent a lot of time looking for a good recipe for cannoli shells and filling. Since no two were alike, and since instructions were a bit sketchy, I worked with a friend to come up with a good recipe, including some tips that we came up with along the way. Special equipment is needed such as cannoli tubes, a pasta machine and a pastry bag to help make these cannoli come out just like the ones at Italian restaurants and bakeries. Start with 1/2 cup of confectioners' sugar, and then add more to taste.
Ingredients:
flour, sugar, cinnamon, shortening, egg, egg yolk, marsala wine, white vinegar, water, egg white, oil, ricotta cheese, confectioners sugar, lemon, chocolate