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This might be the one you're looking for. It's easy, sweet and delicious!!!
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This frozen strawberry mousse is sandwiched between a walnut crumb crust for a refreshing warm-weather dessert.
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Sprinkling brown sugar on top of the squash and then broiling it gives the look of a crème brulee.
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Coconut, almonds, and chocolate enhance classic caramel corn in this recipe.
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These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
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My grandmother used to keep bees, and all of us tried to come up with new ways to use honey. This recipe is my contribution to the effort. I've been making them for about 20 years, with no complaints and lots of rave reviews.
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Better than the store bought kind.
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An innovative reinterpretation of the mini-marshmallow-topped sweet potato casserole.
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This old-fashioned recipe requires refrigeration of a log of dough for slicing and baking into delicious nutmeg-accented cookies.
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Get Buffalo Chicken Sliders Recipe from Food Network
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Get Jack Stack Barbecue Beans Recipe from Food Network
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Equal parts banana and whole wheat flour make this a very banana-y quick bread, while olive oil and applesauce keep it on the lighter side.