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Fool is an old-fashioned English dessert made with strained, pureed fruit and whipped cream. This classic version take the raspberry route.
Fool is an old-fashioned English dessert made with strained, pureed fruit and whipped cream. This classic version take the raspberry route.
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Get the party started with these festive treats.
Get the party started with these festive treats.
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Judy the Elf (and Scott Calvin) would approve.
Judy the Elf (and Scott Calvin) would approve.
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This satisfying meal chili, cheddar, hash browns takes only five minutes to prep. What could be more welcome after a busy day?
This satisfying meal chili, cheddar, hash browns takes only five minutes to prep. What could be more welcome after a busy day?
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My friend Pat Zelle, a great instinctive cook, brushes lightly smashed whole boiled potatoes with a vinaigrette, then grills them until crunchy for a great alternative to plain roast potatoes.
My friend Pat Zelle, a great instinctive cook, brushes lightly smashed whole boiled potatoes with a vinaigrette, then grills them until crunchy for a great alternative to plain roast potatoes.
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Pumpkin spice eggnog makes this hot chocolate recipe the ultimate holiday hybrid.
Pumpkin spice eggnog makes this hot chocolate recipe the ultimate holiday hybrid.
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All the flavor you crave, in macaroni and cheese form to keep your fingers clean! Top with chopped green onions, parsley, or celery. Serve with additional hot sauce and a dollop of Greek yogurt.
All the flavor you crave, in macaroni and cheese form to keep your fingers clean! Top with chopped green onions, parsley, or celery. Serve with additional hot sauce and a dollop of Greek yogurt.
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Give your cupcakes a personal touch with these chocolaty and beautiful cupcakes from Martha Stewart.
Give your cupcakes a personal touch with these chocolaty and beautiful cupcakes from Martha Stewart.
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This sweet little cake design was originally inspired by my mother-in-law. Her birthday is January 6, and she loves the flowers. Since her birthday is in the dead of winter, I decided to make her a cake with glorious happy flowers all over it!
This sweet little cake design was originally inspired by my mother-in-law. Her birthday is January 6, and she loves the flowers. Since her birthday is in the dead of winter, I decided to make her a cake with glorious happy flowers all over it!
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A warm blend of whiskey, coffee, sugar, and whipped cream.
A warm blend of whiskey, coffee, sugar, and whipped cream.