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Made in a slow cooker for a no-fuss cake.
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This quick bread recipe is full of poppy seeds and buttery caramelized onions, and is great served with beef stew or soup.
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Get Honey Vanilla Pound Cake Recipe from Food Network
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Not your Grandma's brittle.
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You might think there's nothing new to learn about chocolate chip cookies, but this recipe by the baker and blogger Sarah Kieffer will prove you wonderfully wrong The easy trick of banging the pan a few times during baking, causing the cookies to "fall," produces rippled edges that shatter in your mouth and a center that is soft and full of chocolate Make sure to follow her instructions about freezing the dough and the size of the balls.
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Get Molasses Krackle Cookies Recipe from Food Network
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Get Cheddar-Dill Scones Recipe from Food Network
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Get Biscuit Egg-in-a-Hole Recipe from Food Network
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These cookies will have a moist, brownielike texture the day you make them and get crispier the following day.
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Get Chocolate Chip Cookie Bars Recipe from Food Network
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My husband loves this simple, moist gluten free Cherry Apricot Cake. I make sure to use organic dried fruit in this dessert since pesticides levels tend to be...
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Get Double Blueberry Muffins Recipe from Food Network