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These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice.
These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice.
www.allrecipes.com
This yellow rice with peas and carrots gets its bright color from turmeric powder and is a quick and easy option for a weeknight side dish.
This yellow rice with peas and carrots gets its bright color from turmeric powder and is a quick and easy option for a weeknight side dish.
www.delish.com
Four ingredients mix together quickly to make this mouthwatering baked stuffing.
Four ingredients mix together quickly to make this mouthwatering baked stuffing.
www.allrecipes.com
This deluxe egg drop soup features green onions, cabbage, carrots, and ginger creating a flavorful soup. Serve as a meal or alongside a meal dish.
This deluxe egg drop soup features green onions, cabbage, carrots, and ginger creating a flavorful soup. Serve as a meal or alongside a meal dish.
www.foodnetwork.com
Get The Reggie Deluxe Recipe from Food Network
Get The Reggie Deluxe Recipe from Food Network
www.foodnetwork.com
Get Roasted Turkey with Carrots and Shallots Recipe from Food Network
Get Roasted Turkey with Carrots and Shallots Recipe from Food Network
www.chowhound.com
An easy pan gravy recipe you can make even if you don't have drippings from roasted meat.
An easy pan gravy recipe you can make even if you don't have drippings from roasted meat.
www.delish.com
This rich blended drink pairs whiskey with vanilla ice cream and a hint of chocolate for a delicious dessert cocktail.
This rich blended drink pairs whiskey with vanilla ice cream and a hint of chocolate for a delicious dessert cocktail.
www.delish.com
With a sun-dried tomato cream sauce, these stuffed shells will transport you straight to Italy.
With a sun-dried tomato cream sauce, these stuffed shells will transport you straight to Italy.
cooking.nytimes.com
Tendrils of quickly cooked eggs, seasoned with cheese, nutmeg and pepper, float in a meaty stock in this traditional Italian soup To avoid clumps that make the dish seem more like failed scrambled eggs than a delicate broth, pour the egg mixture into the hot stock in a thin stream, whisking as you go and promptly pulling it off the heat when done In the dead of winter, when warmth is elusive and colds seem to be overtaking everyone, there's nothing better.
Tendrils of quickly cooked eggs, seasoned with cheese, nutmeg and pepper, float in a meaty stock in this traditional Italian soup To avoid clumps that make the dish seem more like failed scrambled eggs than a delicate broth, pour the egg mixture into the hot stock in a thin stream, whisking as you go and promptly pulling it off the heat when done In the dead of winter, when warmth is elusive and colds seem to be overtaking everyone, there's nothing better.
www.allrecipes.com
Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.
Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.
www.allrecipes.com
Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.
Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.