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Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
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Get Apple and Dried Fruit Lattice Pie Recipe from Food Network
Get Apple and Dried Fruit Lattice Pie Recipe from Food Network
Ingredients:
allspice, butter, egg, pie dough, crisp apples, golden raisins, plums, figs, cherries, sugar, instant tapioca, orange, lemon, cinnamon, salt
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Get Rustic Apple Pie with Dried Cherries Recipe from Food Network
Get Rustic Apple Pie with Dried Cherries Recipe from Food Network
Ingredients:
whole wheat flour, flour, sugar, salt, butter, lowfat buttermilk, water, apples, lemon juice, cherries, cornstarch, brown sugar, cinnamon, honey
www.delish.com
Even if the sun-dried tomatoes are dry-packed, theres no need to soak them before adding them to the risotto; the simmering broth will reconstitute them as the rice cooks. The pesto, along with the tomatoes, makes this an especially flavorful dish.
Even if the sun-dried tomatoes are dry-packed, theres no need to soak them before adding them to the risotto; the simmering broth will reconstitute them as the rice cooks. The pesto, along with the tomatoes, makes this an especially flavorful dish.
Ingredients:
chicken broth, water, olive oil, onion, arborio rice, dry white wine, salt, tomatoes, black pepper, pesto, parmesan
www.allrecipes.com
This shrimp scampi recipe features sun-dried tomatoes in the sauce, making a delightful treat for the eye and the palate.
This shrimp scampi recipe features sun-dried tomatoes in the sauce, making a delightful treat for the eye and the palate.
Ingredients:
rotini, butter, shrimp, cloves, dry white wine, lemon juice, worcestershire sauce, tomatoes, parsley, parmesan cheese
www.allrecipes.com
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
This slow cooker recipe creates a wonderful, mild, sweet and spicy flavor and works best with frozen chicken. Serve over rice or couscous, or with crusty bread for dipping.
Ingredients:
bone, turkey sausage, green bell pepper, onion, cloves, apples, cranberries, parsley, chives, chicken stock, salt and pepper
www.allrecipes.com
I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
Ingredients:
vegetable broth, tomatoes, penne, pine nuts, olive oil, red pepper flakes, garlic, spinach, parmesan cheese
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Get Oven Dried Tomatoes with Artichoke Paste Recipe from Food Network
Get Oven Dried Tomatoes with Artichoke Paste Recipe from Food Network
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Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Ingredients:
breakfast sausage, butter, leeks, smith apples, celery, poultry, cranberries, sage, rosemary, bread, parsley leaves, chicken stock, salt, black pepper
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
www.allrecipes.com
This is a great recipe for traditional Polish pierogi that are filled with sauerkraut and dried mushrooms and taste best with melted butter.
This is a great recipe for traditional Polish pierogi that are filled with sauerkraut and dried mushrooms and taste best with melted butter.
www.allrecipes.com
Turkey, provolone cheese, and sun-dried tomatoes are sandwiched between two slices of bread in a panini maker for a savory, flavorful lunch.
Turkey, provolone cheese, and sun-dried tomatoes are sandwiched between two slices of bread in a panini maker for a savory, flavorful lunch.