Search Results (18,345 found)
www.chowhound.com
A toaster tart that's part fast-food-chain apple pie and part Pop-Tart.
www.chowhound.com
These crispy little salt-cod fritters are a favorite of CHOW editor Meredith Arthur.
www.chowhound.com
A recipe for chocolate almond crepes
cooking.nytimes.com
This recipe is by Oliver Strand and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make ahead, this recipe bakes in only 30 minutes.
www.allrecipes.com
When the leeks get large, put them in the slow cooker with some potatoes and half-and-half for a delightfully creamy chowder.
www.allrecipes.com
These German-style potato dumplings stuffed with sourdough bread are traditionally served with gravy and would make a hearty Christmas dish.
www.allrecipes.com
Packed with whole wheat flour, bran, and germ, this brown bread moistened with buttermilk is a whole grain version of Irish soda bread.
www.delish.com
Pretzel > blanket any day.
www.chowhound.com
A basic recipe for “white sauce.”
www.delish.com
This ain't your grandma's casserole.
www.allrecipes.com
This recipe is a family favorite for holiday dinners. It is requested even by non-sweet potato eaters!