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Get Sour Cream and Onion-Spiced Grilled Tornado Potatoes Recipe from Food Network
Get Sour Cream and Onion-Spiced Grilled Tornado Potatoes Recipe from Food Network
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Get Spiced Beef and Chicken Kabobs with Cucumber Yogurt Recipe from Food Network
Get Spiced Beef and Chicken Kabobs with Cucumber Yogurt Recipe from Food Network
Ingredients:
greek yogurt, mint, lemon juice, cucumber, cilantro, coriander, cumin, turmeric, allspice, olive oil, beef sirloin, chicken thighs, bell peppers, red onion
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Get Spiced Beef Brisket with Smokey BBQ Sauce (Texas) Recipe from Food Network
Get Spiced Beef Brisket with Smokey BBQ Sauce (Texas) Recipe from Food Network
Ingredients:
brown sugar, chili powder, smoked paprika, salt, black pepper, beef broth, beef brisket, cloves, celery, onion, tomatoes, apple cider vinegar, maple syrup, dijon mustard
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Get Churros with Spiced Sugar and Chocolate Dipping Sauce Recipe from Food Network
Get Churros with Spiced Sugar and Chocolate Dipping Sauce Recipe from Food Network
Ingredients:
milk, heavy cream, sugar, vanilla bean, chocolate, canola oil, water, butter, salt, flour, cinnamon, anise seeds, vanilla, eggs
www.delish.com
Greeks might eat a spoonful of the sweet with an ice-water chaser as a midday pick-me-up or dessert; Psilakis likes spreading it on slabs of brioche toast and topping it with feta and almonds for breakfast or a snack.
Greeks might eat a spoonful of the sweet with an ice-water chaser as a midday pick-me-up or dessert; Psilakis likes spreading it on slabs of brioche toast and topping it with feta and almonds for breakfast or a snack.
Ingredients:
navel oranges, sugar, water, orange juice, lemon juice, cinnamon, cloves, bay leaf, star anise, olive oil, almonds, cardamom, brioche, feta cheese
www.chowhound.com
Don’t be frightened by its shocking hue.
Don’t be frightened by its shocking hue.
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Get Waikiki Cocktail Recipe from Food Network
Get Waikiki Cocktail Recipe from Food Network
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Get Hawaiian Hurricane Recipe from Food Network
Get Hawaiian Hurricane Recipe from Food Network
www.allrecipes.com
An explosion of strawberry, coconut, and banana climbs up the sides of the glass and into your mouth!
An explosion of strawberry, coconut, and banana climbs up the sides of the glass and into your mouth!
cooking.nytimes.com
Natasha David has served a wide variety of spritzes at her Lower East Side bar, Nitecap, since it opened in 2014 Some she delivered in the fashion of a standard cocktail — that is, chilled but iceless Despite its name, that is the case with this bright and sparkling take on the classic daiquiri
Natasha David has served a wide variety of spritzes at her Lower East Side bar, Nitecap, since it opened in 2014 Some she delivered in the fashion of a standard cocktail — that is, chilled but iceless Despite its name, that is the case with this bright and sparkling take on the classic daiquiri
www.allrecipes.com
A generous amount of rum gives this red wine sangria a distinctive Caribbean twist. It's sure to go quickly at a barbeque on a hot day.
A generous amount of rum gives this red wine sangria a distinctive Caribbean twist. It's sure to go quickly at a barbeque on a hot day.
