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Tender and juicy peaches are baked on top of a buttery batter creating a rich peach cobbler everyone will remember.
Tender and juicy peaches are baked on top of a buttery batter creating a rich peach cobbler everyone will remember.
www.chowhound.com
These bar cookies, cooked in a microwave oven, have a crisp crust and a sweet-tart flavor from the apricot jam. They should be cooled completely before cutting...
These bar cookies, cooked in a microwave oven, have a crisp crust and a sweet-tart flavor from the apricot jam. They should be cooled completely before cutting...
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Homemade fry bread is topped with a chili-pinto bean mixture and your favorite toppings in this family-friendly recipe for Navajo Tacos.
Homemade fry bread is topped with a chili-pinto bean mixture and your favorite toppings in this family-friendly recipe for Navajo Tacos.
www.allrecipes.com
This is a very old recipe for Portuguese sweet bread. The dough for this egg bread is prepared the night before, left to rise overnight, and then baked the following morning in round cake pans.
This is a very old recipe for Portuguese sweet bread. The dough for this egg bread is prepared the night before, left to rise overnight, and then baked the following morning in round cake pans.
www.delish.com
The childhood classic, all grown up.
The childhood classic, all grown up.
www.chowhound.com
Onion-Walnut Muffins
Onion-Walnut Muffins
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A traditional Native American bread. Great served with honey, jam, or butter.
A traditional Native American bread. Great served with honey, jam, or butter.
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A lemon pound cake made with yogurt instead of sour cream.
A lemon pound cake made with yogurt instead of sour cream.
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jeannette Ferrary and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Low fat baking is quick and easy with this 8-ingredient banana bread!
Low fat baking is quick and easy with this 8-ingredient banana bread!