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Baked chicken and linguine are tossed in a buttery onion sauce with a little extra heat from red pepper flakes creating a warm meal for weeknight dinner.
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Down home crab cakes are heavy on the crab, light on the filler.
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Fillets of red snapper are coated with a mixture of pepper and herbs, then cooked at high heat until the coating blackens. Spicy and delicious!
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Buttercup squash is roasted and pureed with cream cheese and sauteed onion in this creamy squash soup that is perfect on cold evenings.
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A fabulous sweet and salty glaze is basted on salmon as it grills on cedar planks.
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This flavorful salad is composed of black beans, rice, fresh tomatoes, Cheddar cheese and green onions dressed with a jalapeno vinaigrette and topped with ripe avocado. Try to use garlic vinegar in the dressing, if you can find it!
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This Cuban-inspired recipe delivers a fragrant, savory, and succulent pork roast to your table the whole family will love.
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This is a thick, hearty soup. Kids love this because of the cheesy flavor.
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Use a food processor to combine sharp Cheddar with beer and seasonings to make your own smooth, creamy cheese spread perfect for casual get-togethers.
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This dressing is made in the blender and has lots of great taste sensations - garlic, ginger, minced celery, ketchup, soy sauce, lemon juice, vinegar and oil.
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Using an air fryer to make these baby back ribs cuts down on cook time and produces a tasty dinner that's quick and easy--perfect for any weeknight!
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Come home at the end of the day to a richly spiced broth filled with lentils, ham and veggies. Pair it up with cornmeal muffins and you have a great meal!