Search Results (8,119 found)
www.allrecipes.com
Sweet watermelon, spicy arugula, and salty feta cheese prove that contrasting flavors can be quite delicious.
Sweet watermelon, spicy arugula, and salty feta cheese prove that contrasting flavors can be quite delicious.
Ingredients:
olive oil, balsamic vinegar, salt, tomatoes, arugula, red onion, watermelon, feta cheese
www.foodnetwork.com
Get Ravioli With Sage-Walnut Butter Recipe from Food Network
Get Ravioli With Sage-Walnut Butter Recipe from Food Network
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Fresh apples are spiralized into crunchy noodles and tossed with a mild vinaigrette dressing in this quick and easy spin on fruit salad.
Fresh apples are spiralized into crunchy noodles and tossed with a mild vinaigrette dressing in this quick and easy spin on fruit salad.
Ingredients:
olive oil, balsamic vinegar, dijon mustard, honey, smith apples, apple, lime, pine nuts
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This recipe is very quick to make and an elegant starter to a meal for your guests. It is also a winner without the scallops and if you grow your own tomatoes, you can use the softer tomatoes and the flavor should be even better.
This recipe is very quick to make and an elegant starter to a meal for your guests. It is also a winner without the scallops and if you grow your own tomatoes, you can use the softer tomatoes and the flavor should be even better.
Ingredients:
tomatoes, balsamic vinegar, avocado oil, salt, vegetable oil, scallops, avocado, basil leaves
www.delish.com
Fennel is a gem of the vegetable kingdom, and braising accentuates its anise-like flavor.
Fennel is a gem of the vegetable kingdom, and braising accentuates its anise-like flavor.
Ingredients:
olive oil, pearl onions, fennel bulbs, garlic, chicken broth, bay leaves, salt, black pepper, marjoram, balsamic vinegar
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Get Cocoa-Rubbed New York Strip Steak for Two Recipe from Food Network
Get Cocoa-Rubbed New York Strip Steak for Two Recipe from Food Network
Ingredients:
beets, olive oil, balsamic vinegar, thyme leaves, cocoa, ancho chile, hungarian paprika, strip steak, canola oil
www.delish.com
Recipe for Grilled Sesame-Marinated Duck Breasts with Hoisin Sauce, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Recipe for Grilled Sesame-Marinated Duck Breasts with Hoisin Sauce, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
garlic, sesame oil, soy sauce, duck, rosemary, hoisin sauce, lemon juice, balsamic vinegar, olive oil, greens
cooking.nytimes.com
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Farfalle With Herb-Marinated Grilled Shrimp Recipe from Food Network
Get Farfalle With Herb-Marinated Grilled Shrimp Recipe from Food Network
Ingredients:
shrimp, olive oil, balsamic vinegar, lemon juice, basil leaves, parsley, oregano, tomato basil, farfalle
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Get Bubble and Squeak with Sausages and Onion Gravy Recipe from Food Network
Get Bubble and Squeak with Sausages and Onion Gravy Recipe from Food Network
Ingredients:
potatoes, winter vegetables, butter, chestnuts, pork sausages, venison, red onions, flour, balsamic vinegar, plus
cooking.nytimes.com
A '90s-restaurant-style dish that came to The Times from Matthew Kenney, a chef whose career soared in that decade, these pork chops make for a dinner that is as steady and simple as it is elegant and rich The chops are broiled beneath a glaze of maple syrup and balsamic vinegar, then served with soft apple slices and a dusting of Clinton-era nostalgia: chopped pecans and candied ginger (Polenta is the perfect accompaniment -- stir in some goat cheese and rosemary instead of the more typical butter and Parmesan.)
A '90s-restaurant-style dish that came to The Times from Matthew Kenney, a chef whose career soared in that decade, these pork chops make for a dinner that is as steady and simple as it is elegant and rich The chops are broiled beneath a glaze of maple syrup and balsamic vinegar, then served with soft apple slices and a dusting of Clinton-era nostalgia: chopped pecans and candied ginger (Polenta is the perfect accompaniment -- stir in some goat cheese and rosemary instead of the more typical butter and Parmesan.)
Ingredients:
maple syrup, balsamic vinegar, brown sugar, cinnamon, pecans, pork, green apples, candied ginger
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The flavors of both tomatoes and mushrooms keep blending together in this dish, so it is great the day you make it and even better the following day.
The flavors of both tomatoes and mushrooms keep blending together in this dish, so it is great the day you make it and even better the following day.
Ingredients:
balsamic vinegar, vegetable oil, sugar, salt, black pepper, cherry tomatoes, mushrooms, green onions, basil