Search Results (2,507 found)
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This light pasta salad with leftover cooked salmon, lemon, and dill is made with a lemony vinaigrette instead of mayonnaise.
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Rich broiled salmon rests atop a lean vegetable-and-rice salad to make a beautifully balanced meal. The Asian dressing includes big-impact flavorsfish sauce, lime juice and cayennebut very little oil.
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This recipe was prepared for a TV Food Network special called "Eat the Heat." http://www.exit109.com/~mstevens/TV_Hotluck/ It combines the smoky smoothness of...
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Get Smoked Salmon and Avocado Tier Recipe from Food Network
Ingredients: smoked salmon, avocados, lemon
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Get Scrambled Eggs with Smoked Salmon Recipe from Food Network
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Lately I find myself looking for quick entrees that offer a lot of protein without a lot of work. This Chipotle Lime Salmon is one of those. My husband loved...
Ingredients: salmon, olive oil, limes, salt, chipotle
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A slightly spicy, lemony sauce for salmon patties. Makes enough for about eight salmon patties.
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Salmon is a winner when it comes to nutrition and flavor; the combination of honey and mustard in this recipe is simple, quick, and awesome.
Ingredients: salmon, dijon mustard, honey
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A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
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Grilled salmon is served with a creamy avocado dip made with yogurt.
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Salmon coated with your favorite barbecue sauce is grilled and served with colorful grilled skewers of pineapple, peach, red bell peppers, and mangos.
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Thanks to its robust flavor, salmon is one of the few types of fish that can stand up to rosemary; this dish also can handle a good amount of heat, so Michael Symon tends to go heavy with the red pepper flakes.