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This slowly-simmered salsa featuring fresh tomatoes and canned green chiles is a delightfully-sweet dip.
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No need to head to the local coffee shop for your next chai tea latte – we've got the perfect solution with our homemade, sweet & spicy Honey Chai Tea Latte.
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Loaded with olives, peppers, and the sweet tang of ketchup, the Thousand Island dressing recipe is often confused with Russian dressing.
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Get Trucker Special Sandwich with Roasted Tri-Tip Recipe from Food Network
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Sometimes you can't beat a classic.
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Get Steak au Poivre Recipe from Food Network
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Rainbow pasta dotted with green peas, crunchy bits of celery, and imitation crabmeat is wrapped in a creamy dressing with a touch of sweetness.
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Get Penne a la Santa Fe Recipe from Food Network
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A delicious posole in minutes, made with leftover Thanksgiving turkey, green mole paste, and canned hominy.
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If you want to spice up that tomato juice, just use this recipe.
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This is a quick, yummy soup perfect for a cool evening.
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This classic creole dish becomes quicker and easier thanks to Hillshire Farm® Smoked Sausage and ready-seasoned packaged rice.