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Traditionally, the term “meuniere” refers to fillets of sole that are floured and sauteed quickly, then finished with lemon juice, parsley and browned butter But there’s no reason to be parochial about it This is a fast, surprisingly elegant approach to boneless, skinless chicken breasts, or cutlets of pork, turkey or veal.
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Green beans are combined with bacon, and sour cream in this thick Transylvanian soup.
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These moist and tender muffins are full of cocoa and chocolate chips.
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Get Cashew-Coconut Dinner Rolls Recipe from Food Network
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Get Prosciutto Chips Topped with Fried Artichoke Hearts Recipe from Food Network
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Get Banana Bread Recipe from Food Network
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An Irish soda bread is enriched with sour cream for a tender, moist version. Cut into wedges and serve warm with butter.
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An exceptional dill flavored, beer batter for deep frying. Fish options include cod, haddock, sea bass, and orange roughy. Suggestions for side dishes are french fries, hush puppies, and ginger coleslaw.
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This has been one of my husbands favorites for years. Enjoy!
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Molasses ginger cookies are a crowd-pleasing Christmas cookie that everyone will come to expect every year.
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Beef meatballs are browned, then simmered in a sweet and sour sauce. Great as an appetizer or as a main dish served over rice.
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This peach pie recipe packs fresh summer peaches into a flaky crust and is topped with a nutty pecan streusel. Recipe includes thorough instructions with photos...