Search Results (5,829 found)
www.delish.com
Juicy grilled brats and beer are a classic combination.
Juicy grilled brats and beer are a classic combination.
cooking.nytimes.com
This tart, adapted from the pastry chef Jacquy Pfeiffer, with whom I wrote a cookbook, is a very simple way to show off the last of the season’s plums Use the same formula for peaches, apricots and figs when those fruits are in season The important thing to remember when making fresh fruit tarts with cut stone fruit is that you need to pack the fruit into the pastry tightly
This tart, adapted from the pastry chef Jacquy Pfeiffer, with whom I wrote a cookbook, is a very simple way to show off the last of the season’s plums Use the same formula for peaches, apricots and figs when those fruits are in season The important thing to remember when making fresh fruit tarts with cut stone fruit is that you need to pack the fruit into the pastry tightly
www.allrecipes.com
You'll love these creamy smoked salmon treats.
You'll love these creamy smoked salmon treats.
www.allrecipes.com
Instant coffee, cocoa, and honey may seem like strange partners in a bread recipe until you actually try this one!
Instant coffee, cocoa, and honey may seem like strange partners in a bread recipe until you actually try this one!
Ingredients:
water, butter, honey, salt, instant coffee, cocoa, sugar, bread flour, whole wheat flour, bread
www.allrecipes.com
Use the dough cycle of your bread machine to make two delicious loaves of cinnamon-walnut bread. Once the dough is ready, it's simple to form the spiral loaves and bake them in the oven. Your house will smell like heaven.
Use the dough cycle of your bread machine to make two delicious loaves of cinnamon-walnut bread. Once the dough is ready, it's simple to form the spiral loaves and bake them in the oven. Your house will smell like heaven.
Ingredients:
milk, eggs, butter, bread flour, sugar, salt, yeast, walnuts, brown sugar, cinnamon, confectioners sugar
www.delish.com
Bacon fat and vinegar make a delicious warm vinaigrette in this hearty crouton-topped salad.
Bacon fat and vinegar make a delicious warm vinaigrette in this hearty crouton-topped salad.
Ingredients:
sourdough bread, bacon, red onions, wine vinegar, cannellini beans, salt, black pepper, spinach, olive oil
cooking.nytimes.com
Salmon replaces tuna in this old-fashioned sandwich.
Salmon replaces tuna in this old-fashioned sandwich.
Ingredients:
wild salmon, egg, pickle relish, celery, mayonnaise, lemon juice, lettuce, wheat bread, tomato
cooking.nytimes.com
Your feelings about salt cod may depend on where your roots are If your memories of the dish evoke words like bland and woolly, you likely had it in the Midwest If you grew up in a Portuguese or Caribbean community, you may have more fond recollections
Your feelings about salt cod may depend on where your roots are If your memories of the dish evoke words like bland and woolly, you likely had it in the Midwest If you grew up in a Portuguese or Caribbean community, you may have more fond recollections
www.delish.com
Corn on pizza = revelation.
Corn on pizza = revelation.
Ingredients:
basil leaves, pine nuts, parmesan, cloves, olive oil, corn kernels, wheat, goat cheese, tomatoes
www.allrecipes.com
Baking this savory turkey meatloaf in a muffin tin gives each serving an appealing crust, so no one will fight over the end pieces anymore!
Baking this savory turkey meatloaf in a muffin tin gives each serving an appealing crust, so no one will fight over the end pieces anymore!
Ingredients:
turkey, cheddar cheese, onion, bread crumbs, milk, eggs, worcestershire sauce, cloves, salt, black pepper
www.chowhound.com
A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.
A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.
Ingredients:
tomato, garlic, crusty bread, almonds, red wine vinegar, olive oil, salt, smoked paprika
www.allrecipes.com
This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil.
This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil.