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Take all the yummy fillings from a chicken burrito and turn them into a chicken burrito bowl. Pressure cooking everything in your Instant Pot® will get dinner ready in no time!
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Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
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This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
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This delicious cheesecake is similar to the traditional New York cheesecake, but has a keto twist with an almond meal crust.
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Tender pieces of round steak are simmered with green and red peppers in a sweet tomato sauce.
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This is a very old recipe that I got from my deceased friend Holli's Aunt Bert. Everyone will love it.
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Fresh Mission figs and walnuts are simmered in honey, cinnamon, and cloves in this gourmet jam that'll be a hit on a meat and cheese board.
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Chewy buckwheat, summer (yellow) squash, and garbanzo beans are tossed with lemon juice, Parmesan cheese, and toasted walnuts in this hearty salad.
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Creamy spoonfuls of cheesecake filling are enveloped with simple red velvet cake mix batter and baked into this easy but elegant sheet cake.
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A rich complex bittersweet chocolate cake with a caramel sauce which is simple to make and always loved by all.
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Recipe courtesy of Stephanie Izard, winner of Top Chef, Season 4.
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A delicious beef stroganoff recipe for the slow cooker. This one uses round steak and golden mushroom soup mixed with egg noodles and sour cream. Very simple to assemble and the slow cooker does the work for you.