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cooking.nytimes.com
This recipe is by Molly O'Neill and takes 40 minutes, plus 2 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 40 minutes, plus 2 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ginger, clove, vanilla bean, red wine, shallots, duck, canola oil, chicken broth, cornmeal, pumpkin puree, sage
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Get Pacific Halibut in a Sicilian Sauce Recipe from Food Network
Get Pacific Halibut in a Sicilian Sauce Recipe from Food Network
www.chowhound.com
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
Ingredients:
shallot, white wine vinegar, garlic, dijon mustard, salt plus, black pepper, olive oil, capers, italian parsley
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Get Tomato and Garlic Crouton Salad Recipe from Food Network
Get Tomato and Garlic Crouton Salad Recipe from Food Network
Ingredients:
olive oil, butter, cloves, red pepper flakes, bread, red wine vinegar, grape, olives, mozzarella, basil leaves
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Get Rolled Chicken Sandwich with Arugula and Parsley Aioli Recipe from Food Network
Get Rolled Chicken Sandwich with Arugula and Parsley Aioli Recipe from Food Network
Ingredients:
baby arugula, parsley, anchovy, chives, garlic, mayonnaise, yogurt, white wine vinegar, lemon, chicken breast
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Get German-Style Potato Salad Recipe from Food Network
Get German-Style Potato Salad Recipe from Food Network
Ingredients:
potatoes, plus, bacon, spanish onion, flour, chicken broth, white wine vinegar, dijon mustard, sugar, parsley leaves
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Get Warm Crab Dip Recipe from Food Network
Get Warm Crab Dip Recipe from Food Network
Ingredients:
butter, cream cheese, mayonnaise, dijon mustard, cayenne pepper, tarragon, dry white wine, crabmeat, panko breadcrumbs, jalapeno
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Get Mixed Salad (Insalata Mista) Recipe from Food Network
Get Mixed Salad (Insalata Mista) Recipe from Food Network
Ingredients:
basil leaves, white wine vinegar, salt plus, black pepper, olive oil, arugula, radicchio, carrot, hothouse cucumber
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Get Rhubarb Streusel Pot Pie Recipe from Food Network
Get Rhubarb Streusel Pot Pie Recipe from Food Network
Ingredients:
flour, salt, sugar, butter, water, red wine vinegar, brown sugar, cinnamon, rhubarb, cornstarch
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Get Warm Lobster and Crab Cocktail Recipe from Food Network
Get Warm Lobster and Crab Cocktail Recipe from Food Network
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Get Marinated Skirt Steak with Quick-Pickled Feta Recipe from Food Network
Get Marinated Skirt Steak with Quick-Pickled Feta Recipe from Food Network
Ingredients:
canola oil, skirt steak, cloves, worcestershire sauce, rosemary, fennel seeds, red wine vinegar, oregano, olive oil
cooking.nytimes.com
Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
Even people who swear they don’t abide beans find pleasure in the distinctive, profound flavor of lentils They also cook quickly, and you want them on the al dente side for this salad That means they’ll be ready in 25 minutes, still a long enough simmering time to yield a savory broth
Ingredients:
lentils, onion, garlic, bay leaf, red wine vinegar, olive oil, goat cheese, parsley, baby arugula