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Get Chocolate Filled Crepes Covered with Strawberry Sauce Recipe from Food Network
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Our vegan version of the classic cocktail is well balanced, yet every bit as rich and decadent.
cooking.nytimes.com
I spoon this comforting, sweet pudding into ramekins and serve it as a dessert, but you could also make it a breakfast splurge You can serve it hot or cold.
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Everything you love about breakfast, stuffed into one fluffy pillow.
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A sweet, soft pretzel is eaten on the New Year in Germany for good luck. Serve with butter!
Ingredients: yeast, milk, sugar, flour, butter, egg, lemon, salt, egg yolk
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Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.
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Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.
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Whip us a batch of these cinnamon rolls in a flash, mixing the dough in the bread machine before baking off in the oven.
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Get Sweet 'n' Corny Hoecakes Recipe from Food Network
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Start this slow cooker scalloped potato dish in the morning before you leave for work and come home to a deliciously cheesy side dish the whole family will love.
cooking.nytimes.com
This is inspired by a recipe by the French baker Jacquy Pfeiffer, whose French Pastry School in Chicago is the only school of its kind in the country Jacquy’s recipe, called a bettelmann, is a traditional Alsatian dish made with day-old brioche This version, made with regular or whole-wheat bread, is not as rich.
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I saw this recipe on Emeril. It is easy and delicious. I bring it to all pot lucks and dinner parties!