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This dish is as beautiful to look at as it is delicious to eat. Look out for variously hued beets, such as golden, Chioggia and the appropriately monikered candy cane beet.
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Honey and a hint of cinnamon add sweetness and spice to these cornbread muffins, and sour cream makes them tender and moist.
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Use this recipe to make chocolate chip cookies that are great to take along on hikes or walks.
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Use cream of mushroom soup to make a simple, creamy sauce to serve atop these fun pastry and beef pinwheels.
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These cookies are a step above any you have ever tasted.
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Pumpkin biscotti with pecans, flavored with cinnamon, ginger, and nutmeg, are so nice for dipping into coffee or hot cider. They make great little gifts, too.
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Yummy chocolate, oats and cinnamon flavor these easy cookies.
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This recipe makes a soft, spicy cookie with a nutty crunch!
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These no-yeast cinnamon-raisin buns don't need to rise, so you can bake and eat them while it's still morning!
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This recipe makes delicious oatmeal cookies with walnuts that will remind you of grandma's cookies!
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Fresh figs are the star of these easy thumbprint cookies that combine honey, vanilla, and cinnamon to make yummy, kid-pleasing snacks.
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This is a fabulous, quick recipe that has it all: oatmeal cookie and gooey chocolate covering. No one will say, 'None for me, thanks.'