Search Results (2,498 found)
www.chowhound.com
This comforting pasta is the essence of fall.
This comforting pasta is the essence of fall.
Ingredients:
thyme, vegetable oil, butternut squash, vanilla bean, egg, butter, chestnuts, parmigiano reggiano
www.delish.com
Recipe for Creamy Potato Soup with Sage and Toasted-Walnut Pesto, as seen in the February 2001 issue of O, The Oprah Magazine.
Recipe for Creamy Potato Soup with Sage and Toasted-Walnut Pesto, as seen in the February 2001 issue of O, The Oprah Magazine.
Ingredients:
olive oil, onion, cloves, potatoes, chicken stock, walnuts, sage, parsley leaves, pecorino cheese, salt
www.foodnetwork.com
Get Sauteed Chicken Breast with Whole Grain Mustard and Sage Recipe from Food Network
Get Sauteed Chicken Breast with Whole Grain Mustard and Sage Recipe from Food Network
Ingredients:
chicken breast, olive oil, butter optional, white vermouth, chicken broth, sage, mustard
www.foodnetwork.com
Get Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter Recipe from Food Network
Get Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter Recipe from Food Network
Ingredients:
sweet potatoes, ricotta cheese, salt, cinnamon, black pepper, flour, butter, sage, maple syrup
www.allrecipes.com
Ground pork sausage is wrapped around cheese stuffed jalapenos, rolled in a coating mix and baked until sizzling in this recipe for a spicy appetizer.
Ground pork sausage is wrapped around cheese stuffed jalapenos, rolled in a coating mix and baked until sizzling in this recipe for a spicy appetizer.
www.allrecipes.com
A delicious and easy Christmas Eve recipe for your family.
A delicious and easy Christmas Eve recipe for your family.
cooking.nytimes.com
Polpette are Italian meatballs; polpettine are meatballs, too, but more diminutive It follows, then, that polpettone is Italian for meatloaf (or a substantial meatball large enough to share) But polpettone is much more interesting than the somewhat bland everyday meatloaf known in the United States
Polpette are Italian meatballs; polpettine are meatballs, too, but more diminutive It follows, then, that polpettone is Italian for meatloaf (or a substantial meatball large enough to share) But polpettone is much more interesting than the somewhat bland everyday meatloaf known in the United States
Ingredients:
crusts, heavy cream, beef, pork, turkey, salt, black pepper, nutmeg, rosemary, thyme, sage, parsley, parmesan, eggs, mortadella, spinach, provolone, bread crumbs
www.allrecipes.com
Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
www.allrecipes.com
Ever wonder how to brine a turkey? It's easy! All you need is vegetable broth, herbs, and a big food-safe bucket.
Ever wonder how to brine a turkey? It's easy! All you need is vegetable broth, herbs, and a big food-safe bucket.
www.allrecipes.com
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.
This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.
www.allrecipes.com
Meatballs and kielbasa cook together in a creative sauce in this slow cooker appetizer.
Meatballs and kielbasa cook together in a creative sauce in this slow cooker appetizer.
Ingredients:
kielbasa sausage, salsa, grape jelly, water, lemon juice, eggs, onion, beef, salt, black pepper, cornflakes
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
wild mushrooms, butter, prosciutto, walnuts, shallots, garlic, sausage, parsley, thyme leaves, cognac, bread, milk, eggs