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A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free.
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in ordinary supermarkets. Be sure to check the packaging on your ingredients to make sure they are indeed gluten-free.
www.allrecipes.com
These chocolate and coconut cookie bars have a graham cracker crust.
These chocolate and coconut cookie bars have a graham cracker crust.
Ingredients:
butter, sugar, graham cracker crumbs, coconut, condensed milk, chocolate chips, almonds
www.allrecipes.com
This kid-friendly recipe using quick rolled oats, flour, butter, raspberry jelly, and almonds, is an easy bar cookie junior chefs will enjoy making.
This kid-friendly recipe using quick rolled oats, flour, butter, raspberry jelly, and almonds, is an easy bar cookie junior chefs will enjoy making.
www.allrecipes.com
English toffee cookie bars layered with chocolate, almonds, and sweetened condensed milk are easy to prepare and will be gone in minutes!
English toffee cookie bars layered with chocolate, almonds, and sweetened condensed milk are easy to prepare and will be gone in minutes!
www.allrecipes.com
Ricotta is the new yogurt! With blueberries, coconut, and almonds, this breakfast bowl is a treat that will keep you going all morning long.
Ricotta is the new yogurt! With blueberries, coconut, and almonds, this breakfast bowl is a treat that will keep you going all morning long.
www.foodnetwork.com
Get Vacherin Recipe from Food Network
Get Vacherin Recipe from Food Network
www.allrecipes.com
Crispy cereal, almonds, and pecans are coated with a sweet, buttery mixture that's sure to please!
Crispy cereal, almonds, and pecans are coated with a sweet, buttery mixture that's sure to please!
www.allrecipes.com
Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be made into crescents. You can also substitute pecans and they are very good as well. This is the best version of these I have ever seen, it was given me by a friend who grew up in central Europe.
Also sometimes called 'Mexican wedding cookie', 'Russian tea cakes', or 'butterballs', can also be made into crescents. You can also substitute pecans and they are very good as well. This is the best version of these I have ever seen, it was given me by a friend who grew up in central Europe.
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A little amaretto drizzled over the top makes this a sundae for grown-ups.
A little amaretto drizzled over the top makes this a sundae for grown-ups.
www.allrecipes.com
If you like chocolate and peanut butter you can't go wrong with this pretzel and peanut butter bark that is also a great gift for Christmas or Easter.
If you like chocolate and peanut butter you can't go wrong with this pretzel and peanut butter bark that is also a great gift for Christmas or Easter.