Search Results (12,390 found)
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'Tuna mac' gets a tasty makeover with chopped olives, artichoke hearts, and lots of Cheddar cheese in this light, easy version of the any-night classic.
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Canned chile peppers -- pickled, roasted or plain; whole, sliced or chopped -- can deliver as much flavor as heat. This fresh, light recipe relies on chiles to add tang and taste to warm corn tortillas filled with tender fish.
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Get Corn Salsa Recipe from Food Network
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All you need is a couple cans of beans, an onion, some bacon, and spices to whip up this simple but delicious soup.
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A traditional spiced rice dish with lots of vegetables makes a delicious side dish or vegetarian main dish.
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Get Creamy Coleslaw With Grapes and Walnuts Recipe from Food Network
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Chicken gumbo is a marvelous dish. Take your taste buds on an adventure with this recipe. It is one of my favorites and can be made using ingredients available...
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Get Earnest Hemingway's Old Shirt (Ropa Vieja) Recipe from Food Network
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A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns.
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Create Middle Eastern-style egg rolls with a savory mix of cooked ground lamb or beef, minced carrots, onions, and seasonings. Fold into triangles using egg roll wrappers, and fry until crisp and golden.
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Here's a classic coleslaw recipe made with thinly sliced cabbage, carrots, and green onion. It's seasoned with mayonnaise, mustard, vinegar dressing. This is what you want for picnics, backyard BBQs, and summer potlucks!
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Want an irresistible bite? Try Emeril Lagasse's fresh twist on New Orleans' favorite sandwich: the po'boy.