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Cooked shrimp and sliced fresh mushrooms are bathed in sauteed garlic, cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.
Cooked shrimp and sliced fresh mushrooms are bathed in sauteed garlic, cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.
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Don't overlook quick-cooking quinoa as a hot breakfast cereal, especially when it's topped with peaches and yogurt. Cinnamon, nutmeg, and a bit of honey and lime juice add their delicious flavors.
Don't overlook quick-cooking quinoa as a hot breakfast cereal, especially when it's topped with peaches and yogurt. Cinnamon, nutmeg, and a bit of honey and lime juice add their delicious flavors.
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I make this challah for my family and family gatherings in Colorado, and it turns out beautifully each time. I hope you enjoy it as much as my family does! If you'd like, sprinkle poppy or sesame seeds before baking, but we never do.
I make this challah for my family and family gatherings in Colorado, and it turns out beautifully each time. I hope you enjoy it as much as my family does! If you'd like, sprinkle poppy or sesame seeds before baking, but we never do.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows.
These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows.
Ingredients:
baking apples, cinnamon, water, sweet potatoes, brown sugar, pineapple, pecans, marshmallows
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This is a straight-forward soup with potatoes, carrots and celery cooked in a tomato broth with kidney beans and pasta.
This is a straight-forward soup with potatoes, carrots and celery cooked in a tomato broth with kidney beans and pasta.
www.chowhound.com
This punch a la romaine recipe is a classic palate cleanser made from lemon ice, rhum agricole, and champagne.
This punch a la romaine recipe is a classic palate cleanser made from lemon ice, rhum agricole, and champagne.
www.allrecipes.com
Seasoned chunks of chicken with spaghetti and lots of hearty sauce makes a quick and delicious dinner--ready to serve in less than half an hour.
Seasoned chunks of chicken with spaghetti and lots of hearty sauce makes a quick and delicious dinner--ready to serve in less than half an hour.
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Fresh berries and watermelon give a summer-inspired twist to this rosé sangria that's made ahead and chilled for an easy party staple.
Fresh berries and watermelon give a summer-inspired twist to this rosé sangria that's made ahead and chilled for an easy party staple.
Ingredients:
strawberries, watermelon, raspberries, wine, white vermouth, honey, basil leaves, sparkling water
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A large pitcher of this refreshing watermelon margarita is the perfect way to cool off on a hot day.
A large pitcher of this refreshing watermelon margarita is the perfect way to cool off on a hot day.
www.allrecipes.com
A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.
A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.