Search Results (1,030 found)
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Fresh watermelon, coconut water, and stevia are blended together and poured over ice in this refreshing summer mocktail.
Ingredients: coconut water, watermelon, ice
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Get Red Peppers Stuffed with Aubergine Puree Recipe from Food Network
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Get Red Snapper with Fava Bean Puree Recipe from Food Network
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Carbohydrate avoidance be damned: pasta with meatballs is the perfect culinary counter to the cruel world Just looking at a slippery, tomato-sauced tangle of spaghetti topped with juicy toothsome meatballs makes you feel better; eating it is the instant antidote to whatever ails you The recipe here makes more sauce, perhaps, than you'd normally want to use to dress a pound of pasta, but when I sit down to eat with the children I want to make sure I'm not going to have to get up and make them anything else to eat before they go to bed
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Get Strawberry Margarita Recipe from Food Network
Ingredients: ice, strawberry puree, tequila, limes
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Transform lasagna with meat sauce from a guilty pleasure into a wholesome meal. Small swap-ins can make a mighty difference: Whole-wheat noodles, low-fat cottage cheese, and lean ground sirloin create a light and delicious baked pasta. A topping of melted
cooking.nytimes.com
This is quite possibly the best pumpkin pie recipe out there Why It's got two layers (chestnut and pumpkin), and it calls for fresh squash in lieu of the canned stuff (although canned works just fine, too)
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Get Simple Roast Chicken with Chestnut Breading Recipe from Food Network
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Remember the meat sauce that Mom used to cook all day long? This version tastes as good, but can be made in only fifteen minutes. Perciatelli and bucatini are interchangeable; spaghetti would be fine here, too.
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This vegan recipe for pumpkin pie skips the tofu but still yields a sweet and creamy dessert you can make ahead for your Thanksgiving feast.
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Get Celery Root and Potato Puree Recipe from Food Network
Ingredients: potatoes, celery, heavy cream, butter