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Get Salsa Verde: Green Tomatillo Salsa Recipe from Food Network
Ingredients: tomatillos, cilantro, onion
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This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!
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A Recipe for Spicy Honey
Ingredients: fresno chile, honey
cooking.nytimes.com
In South Africa, charred ears of corn (called braai mielies) are year-round, smoky-sweet roadside snacks This version is a side dish for the American summer, when corn and grilling are both in season The cobs are slicked with butter and sparked with chile heat; in South Africa, they would be served alongside a pile of charcoal-grilled lamb chops or steak or giant prawns, or all of the above
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Get Chile Verde Recipe from Food Network
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A spicy, sweet, and sour base for a cocktail or agua fresca.
Ingredients: plus, arbol chiles, water, sugar, tamarind
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Get Pineapple Salsa Recipe from Food Network
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This mild salsa is made with fresh tomatoes, garlic, bell pepper, and serrano and jalapeno chile peppers, and can be made more spicy by using more serrano peppers.
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An easy summer salsa recipe of fresh corn, tomatoes, avocados, and cilantro.
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Instead of heavy cream, this dish calls for low-fat yogurt, which is packed with protein and calcium.
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Cook chicken under layers of vegetables and prepared salsa for a simple, flavor-packed meat to use in tacos, burritos, or as a rice bowl.
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This easy slow cooker recipe leads to succulent and delicious shredded pork loin in green salsa for enchiladas, tamales, or burritos.
Ingredients: canola oil, roast, green salsa