Search Results (611 found)
www.delish.com
This is the absolute cutest way to eat tuna salad.
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Get Cabbage Pickle (Baechu Kimchi) Recipe from Food Network
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Get Quick Sweet-and-Sour Pickle Spears Recipe from Food Network
www.delish.com
These tangy fried pickles hit the spot.
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Pack your kids this for lunch and you'll be the most popular mom in school.
Ingredients: ham, cream cheese, dill, dill pickles
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No longer do you have to choose between pickles and fries.
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Everyone's favorite rolled up appetizer is made into a tasty and easy dip, great for any occasion.
Ingredients: cream cheese, dill pickle, beef
www.chowhound.com
This is a tweaked, reduced quantity version of the one at hindustanlink.com, see this topic: http://chowhound.chow.com/topics/450702 It is a work in progress...
cooking.nytimes.com
This recipe is by David Tanis and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Making kimchi is not about precise measurements. It's about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some...
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Get Morningstar Farms® Black Bean Burger with Tomato Relish Recipe from Food Network
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A girlfriend's mom made this spread years ago for our Teen Club Luncheon back in Iowa in the 50's. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread. Serve it on cocktail toast, or use it in sandwiches. The amount of egg, creamy salad dressing and relish should be adjusted to taste.