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www.allrecipes.com
These wonderful country-fried green tomatoes make a great side dish for summer!
These wonderful country-fried green tomatoes make a great side dish for summer!
www.allrecipes.com
A creamy bacon, spinach, and cheese filling turns ordinary tomatoes into a terrific appetizer, side dish, or light entree.
A creamy bacon, spinach, and cheese filling turns ordinary tomatoes into a terrific appetizer, side dish, or light entree.
www.delish.com
If your grocery store doesn't carry green tomatoes, find someone with a garden.
If your grocery store doesn't carry green tomatoes, find someone with a garden.
www.allrecipes.com
Use leftover shrimp, ham, and rice to make jambalaya-stuffed tomatoes. Top with Parmesan cheese for a tasty appetizer.
Use leftover shrimp, ham, and rice to make jambalaya-stuffed tomatoes. Top with Parmesan cheese for a tasty appetizer.
Ingredients:
tomatoes, butter, onion, green onion, green bell pepper, ham, basmati rice, thyme, shrimp, chicken broth, parmesan cheese
www.allrecipes.com
Okra is sauteed in bacon grease with onion, green pepper, celery, and stewed tomatoes in this simple side dish.
Okra is sauteed in bacon grease with onion, green pepper, celery, and stewed tomatoes in this simple side dish.
www.delish.com
The perfect light lunch: Tender baked eggplant and sautéed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping.
The perfect light lunch: Tender baked eggplant and sautéed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping.
Ingredients:
eggplants, green peppers, olive oil, plum tomatoes, water, garlic, bay leaf, red wine vinegar
www.allrecipes.com
The natural deliciousness of salmon is enhanced with a delicate blend of spices, a little butter, and Parmesan cheese.
The natural deliciousness of salmon is enhanced with a delicate blend of spices, a little butter, and Parmesan cheese.
Ingredients:
white rice, water, garlic oil, salmon, dill weed, paprika, tomatoes, garlic, lemon juice, parsley, parmesan cheese, butter, hot pepper sauce
www.chowhound.com
Simple step-by-step instructions on how to can and process fresh tomatoes.
Simple step-by-step instructions on how to can and process fresh tomatoes.
www.delish.com
Starting with dried chickpeas instead of canned ones makes all the difference in this citrusy side dish. Although soaking and cooking the chickpeas takes a bit more time, the effort is minimal.
Starting with dried chickpeas instead of canned ones makes all the difference in this citrusy side dish. Although soaking and cooking the chickpeas takes a bit more time, the effort is minimal.
Ingredients:
chickpeas, garlic, bay leaf, olive oil, carrots, red onion, red pepper, dry white wine, tomato sauce, parsley, lemon, lemon juice
cooking.nytimes.com
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Swordfish with Tomatoes and Capers Recipe from Food Network
Get Swordfish with Tomatoes and Capers Recipe from Food Network
Ingredients:
yellow onion, fennel, olive oil, garlic, salt, black pepper, chicken stock, dry white wine, basil leaves, capers, butter