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Fruit punch concentrate, pineapple chunks, and orange juice are blended together creating a sweet fruit punch slushy.
Ingredients: pineapple, fruit, orange juice, ice
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Every college has one: some kind of nasty-fantastic amalgam of cheese and meat and grease and bread and salt and melting awesomeness From freshman year to graduation, you can eat these things twice a week and it will hurt you, but not badly — that is the magic of youth and appetite and America combined After that, such a sandwich must be counted a special treat, and adapted to adult use
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This classic Mexican condiment is super simple to make.
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This sweet and tangy glaze is simple and does wonders for most any seafood, especially tuna and mahi mahi.
Ingredients: orange, lemon, lime, water, sugar, salt
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Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an elegant fruit dessert.
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These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
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I've been on a real cornbread kick lately. Last week, I came across a recipe for jalapeno cornbread muffins in New York Times, but rather than making the muffins...
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A simple but delightful soup that goes well with most Korean main dishes.
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Get Orange-Glazed Carrots Recipe from Food Network
Ingredients: carrots, orange juice, butter, dill
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Get Vodka and Orange Recipe from Food Network
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Get Orange Coffee Cocktail Recipe from Food Network
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A refreshing, light frozen citrus sorbet. Easy to make and fat free.