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Get Paella with Wild Rice, Seafood and Cornish Hen Recipe from Food Network
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This beef and noodles recipe is an affordable and quick dinner to make for the family and has been a favorite through many generations.
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This recipe yields extra risotto for making Risotto Cakes with Roasted Tomatoes and Arugula. If you don't plan on making the cakes, halve the recipe and reduce the cooking time slightly.
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This recipe is a quick and easy alternative to the traditional 7 layer salad. Great for summer get togethers.
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On the table in just minutes, this one-bowl Asian meal beats delivery: It's faster, tastier, and better for you.
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I love cheese so I experimented and found that this is the greatest meat pie I have ever eaten! This pie makes good use of any chicken or turkey leftovers. It normally serves about 6 people.
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A frozen puff pastry helps turn some frozen vegetables and chicken into a delicious pot pie.
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No fussing with pie crusts in this recipe.  This easy and upscale pot pie features puff pastry shells, filled with a creamy chicken and vegetable mixture.
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This is the easiest way to make paella.
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This tuna and macaroni salad mixed with green vegetables and a creamy mayonnaise dressing is sure to be a family favorite.
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Get "Second Time Around" Couscous Salad Recipe from Food Network