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In this Chipotle® copycat recipe, beef is slow-cooked barbacoa-style - with garlic, lime, and chipotle chile peppers - and then shredded.
In this Chipotle® copycat recipe, beef is slow-cooked barbacoa-style - with garlic, lime, and chipotle chile peppers - and then shredded.
Ingredients:
chuck roast, vegetable oil, beef broth, apple cider vinegar, lime juice, peppers, cloves, cumin, oregano, bay leaves
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Get Peach-Mustard Compote Recipe from Food Network
Get Peach-Mustard Compote Recipe from Food Network
Ingredients:
lemons, dry white wine, sugar, honey, yellow mustard, black peppercorns, red pepper flakes, rosemary, bay leaves, peaches, cherries
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Get Spaghetti or Not Recipe from Food Network
Get Spaghetti or Not Recipe from Food Network
Ingredients:
spaghetti squash, olive oil, onion, cloves, anchovy, red pepper flakes, dry white wine, tomatoes, olives, capers, basil leaves
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A hearty French-style dried split pea soup with potatoes, carrots, and optional ham doesn't need any soaking, so it's good for a weeknight supper. Serve with crusty bread.
A hearty French-style dried split pea soup with potatoes, carrots, and optional ham doesn't need any soaking, so it's good for a weeknight supper. Serve with crusty bread.
Ingredients:
olive oil, onion, cloves, herbes, turmeric, bay leaves, cayenne pepper, split peas, carrots, potatoes, vegetable stock, water, ham
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Get Succulent Braised Pork Recipe from Food Network
Get Succulent Braised Pork Recipe from Food Network
Ingredients:
pork, olive oil, onion, celery, carrot, garlic, tomato paste, flour, red wine, beef stock, parsley, bay leaves, water
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These savory pizzas are bathed in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and fold up like a taco for a quick meal.
These savory pizzas are bathed in a tomato and lamb topping, then cut into wedges to serve. Served hot or cold, these may be an appetizer, or put a little salad in the middle, and fold up like a taco for a quick meal.
Ingredients:
lamb, onion, green bell pepper, garlic, tomatoes, tomato paste, italian parsley, basil, mint leaves, cumin, cayenne pepper, pita
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Get Meatballs a la Pizzaiola Recipe from Food Network
Get Meatballs a la Pizzaiola Recipe from Food Network
Ingredients:
mozzarella cheese, shallots, tomatoes, basil leaves, parmesan cheese, tomato paste, red pepper flakes, beef chuck, pork
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Get Shrimp Cocktail Recipe from Food Network
Get Shrimp Cocktail Recipe from Food Network
Ingredients:
water, carrots, celery, onion, garlic, lemon halved, parsley, thyme, bay leaves, shrimp, salt, ketchup, lemon, horseradish, worcestershire sauce
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Get Frittata Recipe from Food Network
Get Frittata Recipe from Food Network
Ingredients:
mushrooms, asparagus, eggs, monterey jack, parmesan, hot sauce, butter, onion, baked potato, green olives, red peppers, basil leaves
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Get Agnolotti With Artichoke Sauce Recipe from Food Network
Get Agnolotti With Artichoke Sauce Recipe from Food Network
Ingredients:
artichoke hearts, half and half, garlic, red pepper flakes, peas, lemon, lemon juice, ravioli, parmesan cheese, basil leaves
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An exotic twist on an old classic, this corned beef and cabbage is braised in coconut milk, giving it a subtle sweetness and richness that is delightful.
An exotic twist on an old classic, this corned beef and cabbage is braised in coconut milk, giving it a subtle sweetness and richness that is delightful.
Ingredients:
beef brisket, water, coconut milk, tomato paste, fish sauce, curry, coriander, bay leaves, onion, celery, carrots, potatoes, cabbage
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Fresh corn cut from the cob and crab meat come together in this hearty, creamy, and easy to prepare bisque that's spiced up with cayenne and Cajun seasonings.
Fresh corn cut from the cob and crab meat come together in this hearty, creamy, and easy to prepare bisque that's spiced up with cayenne and Cajun seasonings.
Ingredients:
butter, onion, chicken broth, cloves, bay leaves, cayenne pepper, cajun, corn kernels, half and half, flour, milk, crabmeat