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The bar cookies with dates from this recipes taste just like oatmeal cookies!
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Easy to make, and delicious to eat using just a few ingredients. This steamed pudding is traditional at Christmas - served with Hard Sauce.
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Strawberries and rhubarb are baked with just enough crumb topping for this bubbling cobbler. Serve with ice cream or whipped cream.
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This recipe makes 6 miniature cheesecakes in muffin cups. Excellent topped with fresh fruit or jelly.
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Instant tea, powdered creamer and sugar, infused with exotic spices. Makes a nice gift, or a quick instant hot drink.
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These chocolate cookies are rolled in powdered sugar and "crack" when you bake them.
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White sugar and brown sugar come together with cocoa powder, eggs, and flour creating the best ever chocolate sponge cake.
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This recipe shows you how to use cake mix to make a batch of strawberry cheesecake lemon bars; most of the time is spent in the refrigerator.
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"I have a lot of guys from Oaxaca in my kitchen, and they put salt on everything," says Travis Lett. "When I saw one of them add salt to this dessert, I thought, Hey, that's a great idea."
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This corn pudding made with canned corn, milk, sugar and flour is served cut into squares with a sweet butter sauce.
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Budget-friendly pumpkin muffins whip up fast and easy with just a few pantry basics. One recipe makes 3 dozen muffins.
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A refreshing strawberry-flavored variation on a classic frozen margarita.