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Homemade turkey stock is simmered for hours on the stove with barley, vegetables, and turkey, creating a warm and comforting pot of soup.
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A warm and spicy black bean soup.
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An impressive, festive holiday entrée flavored with a mustard-herb marinade and served with sherry gravy.
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Get Apple and Sage Turkey Recipe from Food Network
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Burrito Bowl! With black beans, rice, avocados, salsa, red cabbage, and lime.
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Get Parasol's Restaurant and Bar - Chicken and Andouille Gumbo Recipe from Food Network
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A hearty French-style dried split pea soup with potatoes, carrots, and optional ham doesn't need any soaking, so it's good for a weeknight supper. Serve with crusty bread.
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Get Shrimp Cocktail Recipe from Food Network
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An exotic twist on an old classic, this corned beef and cabbage is braised in coconut milk, giving it a subtle sweetness and richness that is delightful.
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This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Perfect for chilly weather!