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Serve this patriotic pasta salad loaded with tomatoes, blue cheese, and pasta for a festive addition to the 4th of July picnic table.
Serve this patriotic pasta salad loaded with tomatoes, blue cheese, and pasta for a festive addition to the 4th of July picnic table.
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Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Ingredients:
chicken, hot sauce, brown sugar, smoked paprika, salt, black pepper, cayenne pepper, cloves, blue cheese, butter, vegetable oil, honey, garlic powder, parsley, slider buns
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A perfect, snappy bite of sausage stuffed into a pickled pepper will give your taste buds an explosion of flavor. These are such easy appetizers to make.
A perfect, snappy bite of sausage stuffed into a pickled pepper will give your taste buds an explosion of flavor. These are such easy appetizers to make.
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A simple recipe for blue cheese dressing is made with buttermilk and mayonnaise.
A simple recipe for blue cheese dressing is made with buttermilk and mayonnaise.
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I use a venison roast with taco seasonings to make shredded venison tacos. It's a great alternative to beef and my family just loves them. Serve with the taco shells, lettuce, tomato, onion, cheese, taco sauce and anything else you like on your tacos.
I use a venison roast with taco seasonings to make shredded venison tacos. It's a great alternative to beef and my family just loves them. Serve with the taco shells, lettuce, tomato, onion, cheese, taco sauce and anything else you like on your tacos.
cooking.nytimes.com
This recipe is by Trish Hall and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get All The Way Slugburger Recipe from Food Network
Get All The Way Slugburger Recipe from Food Network
Ingredients:
bread, salt, black pepper, onion powder, beef stock, beef, onions, yellow mustard, frying oil, cayenne pepper, paprika, red pepper
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Chef John's recipe for polenta uses corn three ways and is the perfect side dish for your next dinner.
Chef John's recipe for polenta uses corn three ways and is the perfect side dish for your next dinner.
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Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven.
Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven.
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Tofu is marinated in a flavorful lime, garlic, cilantro, and chili powder marinade, then grilled. Serve with grilled vegetables or in a tortilla.
Tofu is marinated in a flavorful lime, garlic, cilantro, and chili powder marinade, then grilled. Serve with grilled vegetables or in a tortilla.
www.allrecipes.com
You boil lentils, then blend them until smooth to make this pungent puree; curry-scented spices--like cumin, garlic and cayenne--finish the dish.
You boil lentils, then blend them until smooth to make this pungent puree; curry-scented spices--like cumin, garlic and cayenne--finish the dish.
Ingredients:
lentils, onion, water, curry powder, cayenne pepper, vegetable oil, cloves, cumin seeds
www.delish.com
This oven-fried chicken stays juicy inside and crispy on the outside (just like its fried counterpart) thanks to an easy cornflake coating.
This oven-fried chicken stays juicy inside and crispy on the outside (just like its fried counterpart) thanks to an easy cornflake coating.