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Beef chuck is simmered with onion, cilantro and peppers to make a lively taco stuffing.
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Onion, green pepper and celery are sauteed until tender and then combined with niblet and cream-style corn and cheddar cheese. Half way through the baking, crumbled buttery crackers are sprinkled on top. Perfect dish to take to a party, keeps well.
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This recipe for a Mexican-style chile marinade and sauce is perfect for flavoring pork and chicken dishes.
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An Indian-inspired take on braised cabbage.
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Sunny side up eggs welcome a warm, peppery tomato salsa in this version of a Mexican favorite.
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Gochujang sauce, a traditional Korean condiment, is made with soy sauce, sesame seeds, garlic, and other flavors for a sweet and spicy addition to meals.
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Get Abalone Attack (Abalone Poke) Recipe from Food Network
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An easy tomatillo sauce recipe adapted from Rick Bayless. You will need fresh tomatillos, onion, garlic, cilantro, serrano chiles, and chicken broth.
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Get Salsa Recipe from Food Network
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Get Corncakes with Country Ham Scramble and Red-Eye Gravy Recipe from Food Network
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Use an Instant Pot® to create chilorio, a boldly flavored simple stew of pork, ancho chiles, onion, orange juice, cilantro, and jalapeno.
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Get Cajun Spelt Recipe from Food Network