Search Results (3,075 found)
www.allrecipes.com
One of my favorite Cajun recipes! Shrimp may be substituted for crawfish.
www.allrecipes.com
Roasted poblano peppers are added to a traditional corn pudding recipe, creating a deliciously smoky side dish.
www.foodnetwork.com
Get Holiday Deviled Eggs Recipe from Food Network
cooking.nytimes.com
This is an adaptation of a classic French bistro dish, poulet Basquaise The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I’ve omitted In this version I use skinned chicken pieces
www.chowhound.com
When you want to add some exotic heat to a dish.
www.allrecipes.com
Swap cauliflower and cucumber for the traditional seafood ingredients for a spicy vegetable-filled version of ceviche.
www.allrecipes.com
Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.
www.allrecipes.com
Chef John's take on Thai-style sweet chili sauce, or Nam Jim, is sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's eye chilies, use any other combination of fresh, preserved, and/or dried chilies. This sauce is great on grilled chicken and pork.
www.allrecipes.com
Store bought paneer cheese is served with a quick, spiced spinach sauce in this easy vegetarian Indian dish.
www.foodnetwork.com
Get Pimento Cheese Three Ways Recipe from Food Network
www.allrecipes.com
This was used as a pickled eggs recipe at Michigan Tech. It's great when served with a cold beer, eh!
www.chowhound.com
A sophisticated popper.