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Bundt cakes became popular in the 1950s, after Nordic Ware created the aluminum cake mold in the distinctive ring shape inspired by a European-style cake. They...
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Get Cranberry Custard Pie Recipe from Food Network
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Canned peaches, bananas, yogurt, and orange juice deliver a delicious smoothie in mere minutes.
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These vegan chocolate cupcakes are a delicious, food-allergy-friendly treat for any party.
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This is a recipe for a popular riff on the classic Boston Cream Pie, with a crisp, flaky doughnut as the vessel for silky pastry cream The only specialty tool you’ll need is a pastry bag But you can also poke a funnel into the side of the doughnut and spoon the cream into the center of the pastry.
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This yeasted and braided coffee cake has an apple, ginger, and cinnamon filling and is drizzled with a sweet vanilla glaze.
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Shredded carrots and zucchini added moisture and flavor to cakes, so why not beets? This recipe combines all three with ground hazelnuts, plenty of vanilla, a...
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Get Lemon Cake with Raspberry Swiss Meringue Buttercream Recipe from Food Network
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The best way to party? A sheet cake topped with peanut butter frosting and Reese's.
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This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
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Get Challah Breakfast Buns Recipe from Food Network