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This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Perfect for chilly weather!
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Pinto beans simmer all day in a slow cooker with cubes of Black Forest ham. A little bit of lard adds a flavorful richness to this bean stew.
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Steak is pounded thin and rolled up with fresh sage, provolone cheese and prosciutto. This is a delicious recipe using inexpensive skirt steak. Saltimbocca literally translates to 'jump in the mouth' and the bold flavors in this recipe will do just that.
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Get Grilled Chicken Cordon Bleu Recipe from Food Network
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Get Chicken Saltimbocca Recipe from Food Network
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A tasty mix of chicken, garlic, mushrooms, and prosciutto tossed with bow tie pasta and a delicious Asiago cream sauce.
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Get Ham-and-Cheese Wafflewiches with Kale Chips Recipe from Food Network
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A creamy soup is loaded with potatoes, corn, cauliflower, and diced ham for a warm and comforting meal.
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Get Breakfast Cornbread Casserole with Ham and Kale Recipe from Food Network
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Get 100-Calorie Ham and Cheese Individual Frittatas Recipe from Food Network
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Please a crowd with this mouth-watering strata that pairs well with Chateau Ste. Michelle wines.
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Enjoy this veggie- and ham-packed split pea soup with a slice of crusty bread on a cold night.