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A boozy take on the Italian soda with mint and limoncello.
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Take one swimming pool, add coconut rum, vodka, pineapple juice and grenadine.
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Want to add a new twist to an Old Fashioned, Manhattan, or other cocktail? Tired of using Angostura in every cocktail you make? Interested in getting a new...
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This is a great simple tomato based cream sauce with scallops, tomatoes, cream and vegetables. If you are not found of scallops, a nice white fish like cod...
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Get DIY Vodka Bar with Spicy Pomegranate and Lemongrass Limeade Mixers Recipe from Food Network
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Bottoms up!
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Get Rose Sangria Recipe from Food Network
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Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
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The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea.
cooking.nytimes.com
Rhubarb is often paired with strawberries, but in this cobbler it courts a new dance partner, the raspberry If rhubarb is young and fresh, you can trim it in seconds If it has fibrous outer strings, peel these off as you would those of celery
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Get Apple-Raspberry Crumble with Oat-Walnut Topping Recipe from Food Network
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A perfect little French raspberry tart with homemade almond shell, creamy mascarpone filling, and fresh raspberries sprinkled with pistachio nuts makes a great finish to a great meal. You'll put down your spoon and say, Ooh-la-la!