Search Results (3,790 found)
www.allrecipes.com
An easy, colorful combination of cured Spanish chorizo, black beans, and tomatoes with green chiles add big flavor to this one-pot rice dish.
An easy, colorful combination of cured Spanish chorizo, black beans, and tomatoes with green chiles add big flavor to this one-pot rice dish.
Ingredients:
olive oil, spanish chorizo, onion, cloves, rice, chicken stock, cumin, spanish paprika, cayenne pepper, black beans
www.allrecipes.com
Our family's favorite. Slightly sweet and spicy, with a light non-tomato based baste that doesn't overpower the delicious falling-off-the-bone meat. We have also used this recipe on pork shoulder. Divine!
Our family's favorite. Slightly sweet and spicy, with a light non-tomato based baste that doesn't overpower the delicious falling-off-the-bone meat. We have also used this recipe on pork shoulder. Divine!
www.foodnetwork.com
Get Classic Glazed Ham Recipe from Food Network
Get Classic Glazed Ham Recipe from Food Network
Ingredients:
smoked ham, cloves
www.allrecipes.com
This easy recipe for Instant Pot® lemon rotisserie chicken makes the most tender and moist chicken at home, perfect for a family dinner.
This easy recipe for Instant Pot® lemon rotisserie chicken makes the most tender and moist chicken at home, perfect for a family dinner.
www.allrecipes.com
This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
Ingredients:
olive oil, cloves, red bell peppers, red wine vinegar, sriracha sauce, paprika, salt, black pepper
www.delish.com
This version of Southern fried chicken still has a crisp coating, but with less calories.
This version of Southern fried chicken still has a crisp coating, but with less calories.
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Get Roasted Garlic Aioli Recipe from Food Network
Get Roasted Garlic Aioli Recipe from Food Network
cooking.nytimes.com
This classic recipe is adapted from “Tastes Like Cuba,” by Eduardo Machado and Michael Domitrovich The secret is the homemade sofrito, but bottled will do in a pinch.
This classic recipe is adapted from “Tastes Like Cuba,” by Eduardo Machado and Michael Domitrovich The secret is the homemade sofrito, but bottled will do in a pinch.
Ingredients:
green peppers, garlic, black beans, smoked ham, bay leaves, salt, olive oil, thick bacon, spanish onion, oregano, cumin, black pepper, white vinegar, brown sugar
www.chowhound.com
Roasted cipollini onions in a sweet-and-sour sauce laced with plump raisins and crisp bacon bits.
Roasted cipollini onions in a sweet-and-sour sauce laced with plump raisins and crisp bacon bits.
Ingredients:
cipollini onions, smoked bacon, olive oil, dry red wine, red wine vinegar, sugar, golden raisins, bay leaf
www.delish.com
A fast, easy homemade pimiento spread adds a little kick to the gooey cheddar filling in this clever version of grilled ham-and-cheese sandwiches. Recipe By: Grace Parisi
A fast, easy homemade pimiento spread adds a little kick to the gooey cheddar filling in this clever version of grilled ham-and-cheese sandwiches. Recipe By: Grace Parisi
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Get Salt and Vinegar Zucchini Chips Recipe from Food Network
Get Salt and Vinegar Zucchini Chips Recipe from Food Network
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Get Pantry Pasta with Romesco Sauce Recipe from Food Network
Get Pantry Pasta with Romesco Sauce Recipe from Food Network
Ingredients:
linguine, red peppers, almonds, breadcrumbs, sherry vinegar, garlic, paprika, olive oil