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Roasted garlic and chives are simmered in a creamy risotto for an easy Italian-inspired dinner.
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Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
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Get Bacon-Tomato Linguine Recipe from Food Network
cooking.nytimes.com
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
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Get Fried Polenta with Tomato Basil Sauce Recipe from Food Network
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Get Pizza with Fresh Tomatoes and Basil Recipe from Food Network
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: heavy cream, cinnamon, sugar
www.chowhound.com
Love making this in the summer to spoon on top of fish, grilled chicken, and steak.
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I created this recipe to promote your contest on my food blog, Frontier Foodie. On my blog I work to create recipes that are easy, budget friendly, and pleasing...
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Get Roasted Tomato, Ricotta and Basil Crostini Recipe from Food Network
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Get Sauteed Asparagus with Olives and Basil Recipe from Food Network
www.delish.com
Seared lemons and fresh herbs add some much-needed zing to pasta night.