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This tasty Mexican-style frittata based on huevos rancheros is quick and easy to make with salsa, onion, sour cream, and cilantro.
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Get Cinnamon Toast Pudding Recipe from Food Network
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This grown-up take on fish sticks pairs crispy salmon with sun-dried tomato dipping sauce.
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Get Deviled Egg Cake Recipe from Food Network
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You cheeseball, you.
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This is the one time you want to make sure you don't eat all the pecan pie.
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You've never seen zucchini like this before.
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Spinach, Parmesan, mozzarella, and cream cheese make a flavorful filling to roll up in cooked lasagna noodles. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot and bubbling.
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These mouth-watering rolls topped with a decadent caramel sauce are easy to make ahead if you are expecting guests for breakfast or brunch.
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First marinated in a blend of blackened fish seasoning and mayonnaise, the catfish is then cooked in butter, and finally baked in a creamy shrimp sauce.
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Everyone likes surprises when Reese's cups are involved.
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Get Zuccotto Recipe from Food Network