Search Results (10,179 found)
www.allrecipes.com
These black and white cookies are famous for their residence in New York delicatessens. Use this recipe to avoid the airfare and have them at home.
www.allrecipes.com
This tender gingerbread cake topped with pear slices makes a wonderful fall and winter dessert.
www.allrecipes.com
A wonderful way to use the summer's zucchini harvest! This recipe makes 18 cupcakes.
www.allrecipes.com
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
www.allrecipes.com
This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable.
www.allrecipes.com
These are a great substitute for children to take to school in lieu of Valentine's Day cards! Use a drinking straw to cut the holes in the pastry.
www.allrecipes.com
Chewy banana oat muffins with an easy streusel topping.
www.foodnetwork.com
Get The Perfect Yellow Cupcake Recipe from Food Network
www.allrecipes.com
Delicious and moist, these zucchini brownies will send you reeling with pleasure!
www.allrecipes.com
A dollop of a rich cream cheese and chocolate chip batter is baked into the center of each of these deliciously moist chocolate cupcakes.
www.allrecipes.com
This quick, easy quiche is made with fresh zucchini, and is mixed entirely in a food processor.
www.allrecipes.com
This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special. Great with Earl Grey tea or ice wine.