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Get Grilled BBQ Potato Skins Recipe from Food Network
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What distinguishes this summer salad are all the fresh herbs and the sumac and red pepper used to season it You can buy these spices at Middle Eastern markets or from online retailers like Penzey’s The recipe is adapted from one in “The Little Foods of the Mediterranean,” by Clifford A
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Fresh vegetables, an abundance of fresh herbs, and Israeli couscous are topped with a tangy citrus dressing in this easy salad that's perfect for picnics and potlucks.
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Make your own home-cured salmon gravlax! 15-minute prep, 2-day cure in the fridge. Showstopper for a fancy brunch or dinner party.
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Traditional Mexican cocktail recipe, provided by Isla Cantina, a 21st Century Cantina in West Hollywood. www.islacantina.com
Ingredients: grapefruit, lime juice, garnish
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Get Lemon Capellini Recipe from Food Network
Ingredients: capellini, butter, zest, garnish
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A martini’s evil island twin.
Ingredients: white rum, vermouth, garnish
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This shandy-esque twist on an Americano cocktail pairs bitter Campari with equal parts Carpano and Dolin Rouge vermouths, for a more nuanced sweetness, and swaps...
Ingredients: campari, vermouth, garnish
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These are great for the kids or for anyone who wants a refreshing alcohol-free drink.
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This tropical sunshine smoothie is loaded with banana, pineapple, and coconut water for a refreshing way to start the day.
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Get Pomegranate Champagne Cocktails Recipe from Food Network