Search Results (23,081 found)
www.allrecipes.com
Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
www.delish.com
No Description
No Description
Ingredients:
flour, baking powder, salt, eggs, sugar, milk, butter, vanilla, lemon, confectioners sugar, corn syrup, chocolate
www.allrecipes.com
Flour tortillas are baked until crisp then drizzled with caramel and chocolate.
Flour tortillas are baked until crisp then drizzled with caramel and chocolate.
cooking.nytimes.com
This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
Ingredients:
butter, onion, cassava, bass, shrimp, bay leaves, white turnip, onions, plum tomatoes, shishito peppers, cloves, cilantro, chives, green plantain, red bell pepper, green, coconut milk, palm oil, octopus, chile pepper, rice
www.delish.com
When spotting a black cat is in your favor.
When spotting a black cat is in your favor.
cooking.nytimes.com
This recipe is by Corby Kummer and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Corby Kummer and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cake, raspberry jam, butter, vegetable shortening, white chocolate, currant jelly, raspberries
www.chowhound.com
Heaven for crêpe-lovers, this terrine layers chocolate sauce and crêpes.
Heaven for crêpe-lovers, this terrine layers chocolate sauce and crêpes.
www.foodnetwork.com
Get Saumon Marine a l'Aneth Recipe from Food Network
Get Saumon Marine a l'Aneth Recipe from Food Network
www.foodnetwork.com
Get Iceberg Lettuce Salad Recipe from Food Network
Get Iceberg Lettuce Salad Recipe from Food Network
Ingredients:
blue cheese, vegetable oil, mayonnaise, white wine vinegar, hot sauce, iceberg lettuce, cherry tomatoes, bacon, chives
www.chowhound.com
Two of my favorite things to make are candies and cookies.When I bake chocolate chip cookies,I add the crumbs of the bark I've made.So I made up this recipe making...
Two of my favorite things to make are candies and cookies.When I bake chocolate chip cookies,I add the crumbs of the bark I've made.So I made up this recipe making...
Ingredients:
milk chocolate, pecans
www.delish.com
These genius hors d'oeuvres from Colby Garrelts (a Food and Wine Best New Chef 2005) call for just three ingredients. The recipe can be made ahead of time, so it's great for parties.
These genius hors d'oeuvres from Colby Garrelts (a Food and Wine Best New Chef 2005) call for just three ingredients. The recipe can be made ahead of time, so it's great for parties.