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Get Chicken and Dumplings Recipe from Food Network
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This recipe makes enough braised pork filling for both the fried tamales and one 10-inch Tamal Pie.
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Enjoyed with a cup of coffee not optional.
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Get Red Velvet Brains Cupcakes Recipe from Food Network
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Get Double Chocolate Pancakes with Salted Caramel Sauce Recipe from Food Network
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Get Carrot Cake with Cream Cheese Frosting Recipe from Food Network
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Bet you can't eat just one piece.
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Get Chocolate Chip Cookie Bombe Recipe from Food Network
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Get Coconut Cupcakes with Chocolate and Almonds Recipe from Food Network
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Get Oatmeal Raisin Skillet Cookie with Honey Cream Recipe from Food Network
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Get Breakfast Biscuits Recipe from Food Network
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In this recipe, New York chef Alex Stupak shows how to prepare steamed banana-leaf-wrapped tamales. He also gives two variations: fried until crisp (a great trick for reviving leftover steamed ones), and baked as a large pie.