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We'll take our pork with more pork please.
We'll take our pork with more pork please.
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"This is the tomato salad I make almost every day," Andreas Viestad says. Since he always uses different varieties of tomatoes, the salad tastes different each time.
"This is the tomato salad I make almost every day," Andreas Viestad says. Since he always uses different varieties of tomatoes, the salad tastes different each time.
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Lime > copper mug.
Lime > copper mug.
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Now you can have your shake and eat it, too.
Now you can have your shake and eat it, too.
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Anne Burrell combines potatoes with celery root for a twist on the traditional mashed potatoes.
Anne Burrell combines potatoes with celery root for a twist on the traditional mashed potatoes.
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For each drink, combine 4 ounces of mixer with 2 ounces of vodka in a cocktail shaker with ice; strain into a chilled martini glass.
For each drink, combine 4 ounces of mixer with 2 ounces of vodka in a cocktail shaker with ice; strain into a chilled martini glass.
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This makes for a super-decadent hot cocoa that's closer to European drinking chocolate than your standard powder packet.
This makes for a super-decadent hot cocoa that's closer to European drinking chocolate than your standard powder packet.
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A great addition to any party menu. Feel free to substitute any toppings you like. The possible combinations are endless.
A great addition to any party menu. Feel free to substitute any toppings you like. The possible combinations are endless.
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The perfect cheese-to-bread ratio.
The perfect cheese-to-bread ratio.
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The perfect compliment to those giant chocolate bunnies.
The perfect compliment to those giant chocolate bunnies.
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A match made in Italian heaven.
A match made in Italian heaven.