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Make your own applesauce with this recipe using lemon juice and lemon zest to enhance the apple flavor. Great for immediate enjoyment or for freezing.
Make your own applesauce with this recipe using lemon juice and lemon zest to enhance the apple flavor. Great for immediate enjoyment or for freezing.
www.allrecipes.com
Yogurt adds a creamy quality to this cranberry gelatin mold using fresh apples, oranges and nuts.
Yogurt adds a creamy quality to this cranberry gelatin mold using fresh apples, oranges and nuts.
www.allrecipes.com
Baked chicken goes the distance thanks to an easy curried apple-butter sauce with added bite from onion.
Baked chicken goes the distance thanks to an easy curried apple-butter sauce with added bite from onion.
www.allrecipes.com
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
Easy to prepare and absolutely delicious, this is a rich dessert perfect for special occasions.
cooking.nytimes.com
This fantastic turkey recipe borrows a technique perfected by Judy Rodgers, the chef from the Zuni Café in San Francisco, who had exceptional results salting chickens long before roasting them (also called dry-brining) No more fussy liquid brine that alters the texture of the meat — just crisp, golden skin and tender, moist meat This turkey will be the talk of the table
This fantastic turkey recipe borrows a technique perfected by Judy Rodgers, the chef from the Zuni Café in San Francisco, who had exceptional results salting chickens long before roasting them (also called dry-brining) No more fussy liquid brine that alters the texture of the meat — just crisp, golden skin and tender, moist meat This turkey will be the talk of the table
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Spicy cake filled with fragrant apples and gooey caramel.
Spicy cake filled with fragrant apples and gooey caramel.
www.simplyrecipes.com
Sweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger.
Sweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Apples, raisins, and pecans combine to make this updated version of the classic Waldorf salad.
Apples, raisins, and pecans combine to make this updated version of the classic Waldorf salad.
www.allrecipes.com
This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years.
This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years.
www.allrecipes.com
This buttery crisp with a classic oat topping makes a colorful fall dessert.
This buttery crisp with a classic oat topping makes a colorful fall dessert.